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VOL. 9, ISSUE 4 (2023)
Legal politics for the realization of national food sovereignty in anticiping the impact of the global food crisis
Authors
Eko Edy Prayitno
Abstract
This research examines and explores the need
for the Government to increase and strengthen National Food Sovereignty. The
main problem in each period of Government is Consistency and Sustainability in
the Policy for the Realization of National Food Sovereignty. This research is a
normative legal research or doctrinal research which is explorative-analytical
in nature. The data used is secondary data, in the form of primary legal
materials and secondary legal materials. The results of the study show that the
main cause of the difficulty in realizing food sovereignty is the government's
lack of good will towards the food sector which is the livelihood of its
people. The government prioritizes and prioritizes other sectors that have a
large impact on the country's income and foreign exchange. As for legal
politics to realize and strengthen food sovereignty in anticipating the impact
of the global food crisis, it is a return to the qitah and philosophy of the
political direction of an agrarian country based on industrialization.
Establishment of Regional Food Agency Institutions from a linear hierarchy from
the center to the regions and discussion and drafting of a Law on Food
Management, which is Lex specialis derogat legi generalis in nature. Bearing in
mind that the impact of the global food crisis is a phenomenon and a challenge
before our eyes that some poor countries have been affected, appropriate and
consistent policies are immediately implemented.
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Pages:15-19
How to cite this article:
Eko Edy Prayitno "Legal politics for the realization of national food sovereignty in anticiping the impact of the global food crisis". International Journal of Law, Vol 9, Issue 4, 2023, Pages 15-19
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